Friday, March 29, 2013

What American Consumers Want in Their Food



Consumers are looking for high-fructose-free, gluten-free, hormone-free, genetically modified ingredient free food.

“Nassuaer, S. (2013, March 27) The Wall Street Journal D1 , When the Box Says ‘Protein,’ Shoppers Say ‘I’ll take it’


No comments:

Post a Comment

Note: Only a member of this blog may post a comment.